Parrillada O Cruceiro is located in the village of Bermún, in the parish of Pereiriña. A spacious establishment with a terrace is a haven for the finest meat. Quality produce and a dedicated griller are its main secrets.
For snacks, you can order croquettes, scallops, octopus, prepared either à la feira or grilled, acorn squash, baby squid, or Padrón peppers.
But leave room for their specialty: grilled meat. The churrasco, both pork and beef, is delicious with their criollo sausages.
And if you want something more substantial, the ribeye steak, whether veal or beef, is prepared phenomenally, seared off the grill and cooked to your liking on the hot ceramic plates placed at your table.
Beef sirloin or entrecote is another option among their prime meats.
If you’re craving fish, the grilled cod is to die for.
The cheesecake or grandma’s cake add the sweet touch to this incredible experience.
Without a doubt, a place to enjoy the best meat at an incredible price-quality ratio.
For snacks, you can order croquettes, scallops, octopus, prepared either à la feira or grilled, acorn squash, baby squid, or Padrón peppers.
But leave room for their specialty: grilled meat. The churrasco, both pork and beef, is delicious with their criollo sausages.
And if you want something more substantial, the ribeye steak, whether veal or beef, is prepared phenomenally, seared off the grill and cooked to your liking on the hot ceramic plates placed at your table.
Beef sirloin or entrecote is another option among their prime meats.
If you’re craving fish, the grilled cod is to die for.
The cheesecake or grandma’s cake add the sweet touch to this incredible experience.
Without a doubt, a place to enjoy the best meat at an incredible price-quality ratio.
CONTACT PARRILLADA O CRUCEIRO
Aldea Bermún, 16, Cee
Tel: +34 670616659