Restaurant La Marina (Camariñas)

Immerse yourself in the history and delicious cuisine of A Marina Restaurant. This charming house, built in 1890, has been a landmark on the Costa da Morte since the early 20th century as a renowned restaurant. The essence of its past has been carefully preserved in its decor, maintaining much of the original structure, from the walls to the pipes.



Under Oscar’s direction, the restaurant has maintained the tradition of its original restaurant, offering a culinary offering that combines the best of traditional cuisine with a modern twist.



We pride ourselves on using the finest local produce, such as exquisite fish and seafood from the Costa da Morte, and juicy Galician meats, which form the basis of our dishes.



Our philosophy focuses on highlighting the authentic, natural flavors of each ingredient through careful artisanal preparation. Each dish is created with passion and dedication, combining traditional techniques with innovative presentations that surprise and delight our guests.



At the heart of A Marina Restaurant is Óscar, the passionate chef who brings this culinary experience to life. His love for traditional cuisine and his desire to innovate have led him to create a unique gastronomic offering, ensuring that every visit to A Marina Restaurant is a memorable experience, where exceptional flavors come together with impeccable service.



Seafood, fish, and meat in all their splendor, along with a well-stocked wine list with over 100 items. And finally, something unforgettable for the senses: our dessert menu.